Eric at the UVM Food Systems Summit
Photo credit: Ian Thomas Jansen-Lonnquist.

I am a systems thinker with an interdisciplinary education spanning soft and hard sciences as well as policy. I apply my skills as a systems analyst to the realms of teaching and consulting. I teach undergraduate and graduate courses on food and environmental systems at the college level, and am well known for using innovative pedagogies and delivering deeply engaging and often transformative learning opportunities. As a consultant I partner with groups in the non-profit, public and private sectors, and help clients solve problems in the realms of food, energy, environment and beyond. While I’m based in Burlington, Vermont, I’ve consulted with not only local but also national and international clients as well. I’ve been working in the consulting arena for well over a decade, and have been teaching since 2011.

If you’d like to partner with me on a project, please reach out via email at