Events

Recent and upcoming events

  • October 27-29: Eric will teach From Tree to Bow, a workshop on making wooden hunting bows from native trees in Vermont through Mountainsong Expeditions in Worcester, VT.
  • August 28-December 8, 2017: Eric will teach Local and Regional Food Systems at the University of Vermont.
  • June 19-July 14: Eric taught Introduction to Ecological Economics as an online class through UVM.
  • May 21 – June 16: Eric taught Sustainability Science as an online class through UVM.
  • April 11-May 23: Eric taught Agriculture and Energy as an online class through Green Mountain College.
  • April 6, 2017: Eric taught Mindful Eating: A Look At Spring Bitters at City Market, in Burlington, VT.
  • January 18 – May 12, 2017: Eric taught Complexity in Food Systems and a Food Systems Immersion Seminar at UVM.
  • January 17, 2017: Eric taught The Power Of Mindful Eating at City Market, in Burlington, VT.
  • October 25, 2016: Eric taught The Gut-Brain Connection And Health at City Market, in Burlington, VT.
  • September 8, 2016: Eric taught The Power Of Prebiotics And Probiotics at City Market, in Burlington, VT.
  • June 15, 2016: Eric taught the workshop Putting Systems Back Into Food Systems Analysis at the UVM Food Systems Summit in Burlington, VT.