Eric Garza In The Media

It is in our biology to trust what we see with our eyes. This makes living in a carefully edited, overproduced and photoshopped world very dangerous.

Wise words these are, from BrenĂ© Brown’s book The Gifts of Imperfection. I strive to make sure any media that I produce or contribute to is a trustworthy source of information and serves a useful purpose. Below you can find links to some of the written work, audio, and video that I have contributed to or been featured in over the past few years. You might also check out my podcast and YouTube Channel as well. Enjoy!

Read Eric’s essay titled The Art of Being Lied To, which reflects on themes from the recent Marvel film Captain Marvel and was released in April 2019.

Watch Eric tell a parallel narrative he crafted called The Brittle Man and the Old Buck, recorded and released in January 2019.

Listen to Eric talk about hunting and his near-death experience on Eugene Kim’s On Death Podcast, recorded and released in 2018.

Read Section 4.6 of the Vermont Farm to Plate Strategic Plan, which focuses on Food System Energy Issues. Eric co-authored this section with several other people.

Read A Non-Hunter Explores the Experience of Hunting on the Eastern Slopes website, which mentions a course on hunting that Eric co-taught.

Read The Role of Energy in Food Production, a short article Eric wrote for the January 2015 issue of Agriview.

Watch the Biophysical Constraints Panel Eric was on at the University of Vermont Food Systems Summit in July 2014.

Watch Eric’s presentation The Energy Basis Of Food Security, recorded at the UVM Food Systems Summit in July 2014.

Read the article The True Cost of Food, published in June 2014 by Ed Behr, which discusses Eric’s work on the energy intensity of food production.

Listen to Jane Lindholm, of Vermont Public Radio, interview Eric about his work on the energetics of food systems in Running the Numbers on Local Vs. Long Distance Food, which aired in June 2014.

Watch Eric’s presentation The Energy Intensity Of Food, recorded at the UVM Campus Food and Energy Seminar Series in early March 2014.

Read the article Researching Best Practices for Grazing Farms on the Country Folks website, which featured Eric’s work on the energy intensity of pastured meat operations.

Read the report The Energy Return on Energy Invested Of Biodiesel In Vermont, which Eric completed for the Vermont Sustainable Jobs Fund.

Read: the article Eric co-authored titled Overcoming Systemic Roadblocks To Sustainability, published in the Proceedings of the National Academy of Sciences in 2009.